Sandwish

Welcome back for another exciting Sandwich recipe from my lovely sister. It is a very simple recipe to make and it does not require a lot of time and ingredients to make this dish. It is a simple yet delicious recipe :)

It is just a light home snack at the middle of the night. It is just a simple home cook recipe that we like to share with everyone.

Ingredients:
2 slices of breads
2 slices of chicken ham
1 egg
1 slice of cheese

Optional Ingredient
Mustard
Chili sauce
Tomato sauce
Mayonnaise
Butter
Lettuce
Slice tomatoes

You may add an ingredient you want. Let your imagination and creativity guide you to create your own home made recipe :)

If you would like to share your recipe or any sort, you are welcome to do so and we here at FoodKings would love to post them up for you :)



Step 1

Toast two slices of bread.
You can use a bread toaster or a frying pan to toast the bread.

Step 2

Spread the mustard on one side of the bread and butter on the other side.

Step 3

Place a slice of cheese on either side of the bread

Step 4

Fry the chicken ham and egg on the frying pan.

Step 5

Place both chicken ham and egg on top of the cheese.

Step 6

You may spread mayonnaise, add lettuce, slice of tomatoes or any other ingredient you wish to put. Set your creativity free and add on your own ingredient. Once that is done place the other side of the bread on top.

Step 7

Enjoy your Sandwish :)

Ayamku Restaurant

Ayamku Restautant

Location: Grand City Hotel (On the 1st floor of the Hotel) at Batu Bersurat

Cuisine: Chinese

Chicken Rice (Steam Chicken) at $2.50 or $3 for the roasted chicken

One of the cheapest Chicken Rice around town. The rice well steamed with a very distinct fragrance. The chicken is not that well steamed. The inside is a little ice cold on some part of the meat. The chicken gravy is really good. I cant really describe the taste, all I know is that I was too busy pouring scoop after scoop of gravy on my rice. Flooding the whole plate with juicy delicious gravy.

Corn Soup

Price at $4 it is a really good bargain. The corn soup comes in a big bowl which is big enough for 3 to share.

Claypot Tofu

Priced at $6. The Claypot Tofu consist of Fish slice, mushroom, vegetables like carrots, onions, green beans and tofu. The pot is just the right size for two to three to share. The taste of the tofu is nicely corporated with the other ingredients. The gravy is no exception :)

Coffeezone

Coffezone

Breakfast Set at $4.50 with tea or coffee of your choice.

Location: iCentre

Cuisine: Local with a mixture of western Cuisine

Double Sunny-Side Up Egg with Chicken Sausage, Toasted Bread and Baked Beans

Scramble Eggs with Chicken Sausage, Toasted Bread and Baked Beans

Value Meal at De Tymz

De Tymz

Cuisine: Western with a little local twist

Location: Kiulap (same block as Willy's)

Sorry for the bad picture quality I left my camera back at home.

The list of value meals


De Tymz is offering a irresistible value deal that cost $7. It comes with a bowl of cream of mushroom or cream of chicken soup, a varieties of main course, a dessert and drinks.

Cream of Chicken

Butter Milk Chicken with Rice

Tip: If you had the chance to drop by please give this dish a try or you could try the chicken chop with extra gravy :)

Bor Bor Cha Cha

Lemonade

Let me share with you my little sister's recipe on Homemade Lemonade
Hope you guys enjoy it as much as she love making it!!

Homemade Lemonade

Ingredients:
1 Cup Sugar
1 Cup Warm Water
3/4 to 1 Cup of Cold Water
3 - 4 Lemons

Lemons

Sugar

.

.

.

.

How is it made?

.

.

Step 1

Press the Lemons on the table and roll it back and forth. This will keep the juice flowing.
Cut the Lemons in Half

Step 2

Squeeze out the juice from the Lemons

It may seems easy but it is not
It takes a lot of effort to do so....



Step 3

Add the sugar into the warm water and bring it to a boil while stirring

Note: If the water is saturate, try add more water into the mixture

Keep stirring until all the sugar is dissolved

Step 4

Let the mixture(Water + Sugar) cool down a little
Once the mixture is brought to room temperate add in the fresh lemon juice as prepared earlier

The best part TASTING! The only chance to be a professional chef. Use your culinary skills to make the best Lemonade

Taste the Lemonade. If it is too sweet add more water and if it is too sour add a few teaspoon of sugar in. Bring the taste to your likings.

Final Step

Step 5

Pour the Lemonade into a jar and place it inside a refrigerator
This keeps it cool and nice

Enjoy!!

Dim Sum!!

Hey Nobles,

I had a family breakfast (Dim Sum) a few weeks back at Orchid Garden Hotel, I was stunned with buffet setting. They offers a wide range of delicious Dim Sum, Fruits, Desserts and other delightful dishes which I did not get to try all. I was too obsess with the porridge. I should have stop having the porridge after 2 big servings.

"Hot" all you can eat Dim Sum..

Tip: If you would like to try out the Dim Sum make sure you are ready to fight for it. Get your partners ready and grab as much as possible before it is too late.... Seriously...
"Now you see it, Now you don't" theory applies very well in this concept

This is so far the best breakfast porridge I had... I just cant stop having it one after another....

The Pandan Bun one of the most respected Dim Sum dish.
Remember the "Now you see it, Now you don't" Theory?
For this case its "Now you see it gone in front of your eye"

Penang Assam Laksa

(Thanks to Orirush for point that this is a penang assam laksa)

Lunch at Seri Balai

Seri Balai Restaurant

Cuisine: Local Malay Dish

Location: Batu Bersurat (Located at one of the building block before Grand City Hotel, The building that sell Nissan)

Begedil
(Potato Ball)

Pulut Panggang

Soto

This is the reason why we are there. The soto is really good. The soup base is strong in taste, the beef is tender and silky. The meat slides away quite easily, this means that the meat has been in the boil for a very long hour before it can slide off that easily.

Great Lunch!!